Heathcote Estate is located in the old bakery building at 98 High Street. It has been converted into a rustic cellar door and cafe offering wine tastings and light lunches.
Argyle Forest Estate produce exceptional wine. Our Betelgeuse Shiraz is an award winner made from low-yielding vines using sustainable viticulture practices. We concentrate on optimizing fruit quality from each vine to produce this exceptional Shiraz
Heathcote Winery’s Cellar Door is located in the main street of Heathcote. The Cellar Door and adjacent Art Gallery are housed in a restored miners produce store built by Thomas Craven in 1854 to cater for the influx of gold miners seeking fortune.
Whistling Eagle vineyard is perched on the greenstone range above the township of Colbinabbin. It is approximately 30 minutes drive from Heathcote and 2 hours from the Melbourne CBD.
The 40 hectare Greenstone Vineyard is situated north of the town of Heathcote at Colbinabbin, about a 90 minutes drive north of Melbourne. Twenty hectares are under vine.
Sanguine Estate vineyard and winery established in 1997 is located approximately 5km along the Northern Highway from the turn off to Echuca North of Heathcote.
The Chalmers family’s commitment to innovation and excellence has made them a pivotal force in the Australian wine scene for almost 30 years. Through their nursery, vineyards and wine brands, Chalmers encourages viticultural diversity.
Phil Meehan and his wife Jude opened their cellar door at the Meehan Vineyard in 2011. It is on the McIvor Highway, just past the intersection with the Northern Highway.