Each year grapes for Syrahmi are sourced and selected from a different vineyard in the Heathcote region. Thus each year the wine’s I make are given different name to reflect the vintage.
Ellis Wines sits on this famous soil which extends both sides of the Mt Camel range found within the Heathcote wine growing region. In the words of international viticulturalist Larry Bradley… “This site is suitable for growing premium wine grapes”
Occam's Razor is produced by Emily McNally from organic grapes grown by the Conforti family within the Heathcote region at Mia Mia just south west of Heathcote on granite based soil.
Flynns Wines are situated 13kms North of the Heathcote township on the Northern Highway, on the way to Echuca, Lewis Road is on the left (coming from Melbourne) with signage on the corner of Lewis Road and the Northern Highway.
Argyle Forest Estate produce exceptional wine. Our Betelgeuse Shiraz is an award winner made from low-yielding vines using sustainable viticulture practices. We concentrate on optimizing fruit quality from each vine to produce this exceptional Shiraz
Since 1996 owner & vigneron Peter Dredge has been making powerful yet elegant wines from one of the oldest vineyards in arguably the most famed Shiraz area in Australia - Heathcote.
Sanguine Estate vineyard and winery established in 1997 is located approximately 5km along the Northern Highway from the turn off to Echuca North of Heathcote.
A sign on the gate of the Conforti Estate Vineyard, on the Burke & Wills Track near Mia Mia, states that it is the home of the grapes used in Occam’s Razor Shiraz.