Phil Meehan and his wife Jude opened their cellar door at the Meehan Vineyard in 2011. It is on the McIvor Highway, just past the intersection with the Northern Highway.
Each year grapes for Syrahmi are sourced and selected from a different vineyard in the Heathcote region. Thus each year the wine’s I make are given different name to reflect the vintage.
Sanguine Estate vineyard and winery established in 1997 is located approximately 5km along the Northern Highway from the turn off to Echuca North of Heathcote.
With the ambition to produce full flavoured red wines, Greg and Helen Miles began their search for a vineyard site. In 1997 they established a 4 hectare vineyard at Metcalfe, in the Heathcote wine region, south of Redesdale.
A sign on the gate of the Conforti Estate Vineyard, on the Burke & Wills Track near Mia Mia, states that it is the home of the grapes used in Occam’s Razor Shiraz.
The Chalmers family’s commitment to innovation and excellence has made them a pivotal force in the Australian wine scene for almost 30 years. Through their nursery, vineyards and wine brands, Chalmers encourages viticultural diversity.
Vinea Marson is the name of the vineyard and wine label of Mario and Helen Marson and their daughters. Our portfolio of wines includes our Syrah, Viognier and Rosé and the Italian varieties, Sangiovese and Nebbiolo.
Heathcote Winery’s Cellar Door is located in the main street of Heathcote. The Cellar Door and adjacent Art Gallery are housed in a restored miners produce store built by Thomas Craven in 1854 to cater for the influx of gold miners seeking fortune.